We buy high quality Maine steamer clams, pick out any broken or over-sized product, and rinse them clean with very gentle care. Then we place them in our wet-storage system for a few days to purge out any sand or grit.

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After wet-storage, we rinse them again and do another quality check before packing them with lots of love. We bubble wrap the bottom, middle, and top, and keep it cool with a gel pack. Packing is the most important step to us because it results in a 100% yield of the most tender and flavorful steamers shipped to you.
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