Pink Moon Oysters will seduce any oyster eater. They are a culinary favorite because of their glistening shells, balanced flavor, and beautifully consistent shapes. For a full flavor experience, enjoy these oysters with a nice sparkling rosé.
Oysterology
Product Specifications
Specie:
Crassostrea virginica
Origin:
New London, PEI
(CAN)
Farmed: 4 to 5 years
Average Size:
2.75 inches
Available:
Year-round
Flavor Profile
A perfect balance of salt, creaminess, and a pleasant mineral finish.
Suggested Pairing:
Sparkling rosé
Brine Intensity
Growout method
Top water suspension cages comprised of a series of nets suspended in positively buoyant cages. The bay's cold waters make the oysters grow slower, but promote hard shells.
Site Details
Tides:
New London Bay; two daily 3-foot tides influenced by Hope River nearby.
Bottom:
Clean, sandy bottom with eelgrass.
the Grower
With over 20 years in the oyster business, Raspberry Point Oyster Co produces some of North America’s most sought-after oysters. Beginning in the early 1990’s, Raspberry Point Oyster Co. has blossomed into the company it is today.
Raspberry Point’s leases are some of the most northern stocks of oysters on North America. Because of this, each oyster takes between 4 – 6 years to reach market size.
Harvested and sold year-round, our Raspberry Point Oyster team works continuously to ensure the quality of our oysters.
